This fortnight, the market is bursting with fresh new-season produce, from sweet Aussie peaches and nectarines to delicate white asparagus and crisp Dutch carrots.

This fortnight, fresh seasonal lines are making their way in, with Aussie Nectarines now arriving alongside crisp Snow Peas, fresh Local Garlic and vibrant Ruby Grapefruit.

This fortnight, we’re bringing you great value across the market, from crisp Celery and Zucchini to sweet Corella Pears and vibrant Blood Oranges.

Winter keeps getting better, Chef. This fortnight we're showcasing some standout seasonal lines, from the incredibly sweet Sumo (Dekopon) Mandarins and tangy Tangelos to the versatile Kalettes and vibrant Purple Brussels Sprouts.

Some exciting winter produce is just around the corner. White strawberries are expected to arrive any week now, offering chefs a unique talking point with their delicate sweetness and striking appearance.

At the same time, local winter favourites are making their return, including Golf Ball Dutch Carrots, fresh garlic bunches and the much-loved rappe.

Congratulations on making it through another financial year.

It's certainly been an interesting one for hospitality, and we know the challenges and opportunities that come with running a kitchen or venue.