ISSUE 166 "FRESH IS BEST"

Green Asparagus is now in peak season, offering both top-notch quality and incredible value. White Asparagus is also available for $35 per kilo and keep your eye-out in the next few weeks as Purple Asparagus will also become available.

ISSUE 165 "FRESH IS BEST"

Spring has sprung, chef! As the season unfolds, we're excited to showcase a selection of specials on local produce that keeps your cost of goods in check!

ISSUE 164 "FRESH IS BEST"

As Spring approaches chef, start thinking about Aussie Asparagus, Broad Beans, Broccoli & Broccolini, Brussel Sprouts, Cauliflower & Cauliflower Blossom, Leek, Peas, Zucchini & Squash for your Spring menu!

ISSUE 163 "FRESH IS BEST"

Check out this fortnights issue of Fresh is Best with our specials:

• Baby Rockit Apples (18 Per Tray)

• Queensland Figs ($36 Per Tray)

• Globe Artichoke ($18 Per Tray)

• Baby Kipfler Potatoes ($36 Per Box)

ISSUE 162 "FRESH IS BEST"

Honeydew Melon is in extremely short supply due to the change over of growing regions. We expect the shortage to last at least 4-6 weeks and will be substituting Piel De Sapo wherever possible.

ISSUE 161 "FRESH IS BEST"

The Pineapple supply has shortened dramatically. This is due to growing gaps from the floods and continual heavy rainfall in Queensland last summer and autumn last year. Due to Pineapple's longer time frame to grow, we now see shortages. We expect this to last at least 4-6 weeks until we move to central Queensland growing regions.