SPRING HAS SPRUNG

Spring has sprung, and with it comes a surge in the supply of fresh produce, leading to better prices and exceptional quality. Local produce is abundant, especially Broad Beans, which we have on special for the next fortnight!

LOCAL ZUCCHINI FLOWERS

Local Zucchini Flowers will be in good supply for the next two weeks! Perfect for stuffing and frying.

The arrival of warmer weather has brought some seasonal produce to the forefront earlier than usual, including Thick Asparagus from Victoria, Romanesco, Sugar Snaps and Sugarloaf Cabbage, all of which are on special for the next two weeks.

This is an excellent opportunity for you to feature these fresh, seasonal ingredients in your dishes!

Cape Gooseberries are a delightful South American delicacy with a unique blend of sweet and tart flavour. They are great for desserts, sauces, salads, and chutneys, plus they are on special for $40 per kilo for the next fortnight chef!

Are you looking for a consistent vegetable this Winter? Fioretto, also known as Cauliflower Blossom, is your go-to choice. Fioretto thrives in colder weather and as we move through the season, it offers greener stems and nice white heads.

Broccoli is currently in short supply and high in price due to limited availability in the market. As an excellent alternative, consider Fioretto, which we have on special for $24 per box this fortnight!

Additionally, Limes are also in short supply due to spring flowering issues. If possible, substitute with Lemons, which are more readily available.

Yuzu and Bergamot are now in season, offering a burst of vibrant & citrusy flavour. Yuzu, known for its unique tartness and floral notes, is excellent for sauces, dressings and desserts.

Bergamot, with its aromatic and slightly bitter profile, shines in marmalades, infused oils, and as a zest in gourmet dishes.