ISSUE 199 "FRESH IS BEST"
Local Figs are in season, on special and AMAZING quality. A must have on your menu chef!
ISSUE 198 "FRESH IS BEST"
Chefs, now is the perfect time to take advantage of our seasonal specials and help manage your cost of goods while delivering fresh, top-quality dishes.
ISSUE 197 "FRESH IS BEST"
It’s the final week before the festivities kick off, chefs! Get ready to indulge in the abundance of fresh produce hitting the markets—stone fruit is at its best and ready to make your holiday menus sparkle.
ISSUE 196 "FRESH IS BEST"
Red currants
Now available at Sydney Direct Fresh Produce,
Red Currants are the perfect addition to your holiday dishes. Their vibrant red hue and tart flavour make them ideal for garnishes, sauces, or as a festive touch to desserts.
ISSUE 195 "FRESH IS BEST"
Stay up-to-date with all things fresh and seasonal by following our weekly updates on Instagram!
ISSUE 194 "FRESH IS BEST"
From Juicy Peaches and Nectarines to luscious Cherries and Plums, each fruit offers a burst of flavour to your menu. Make the most of the season’s bounty and bring a taste of summer to your dishes with the finest stone fruits.